1 lb (550 g) extra lean ground beef
1 pkg (120 g) Stove Top Stuffing Mix (or no-name brand!)
1 cup water
1 tsp Italian seasoning
1/2 cup past sauce
1/2 cup grated cheese
Preheat oven to 350ºF. Mix meat, stuffing mix, water and seasoning til well blended. Press evenly into 8 muffin cups sprayed with cooking spray; make an indentation in the middle of each with the back of a spoon.
Add pasta sauce evenly into middle of all meatloaves. Bake 30 minutes or until cook through. Top with cheese and bake for 5 more minutes. Let stand in pan for 10 minutes before serving.
*These are really good for kiddos.*